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Cheap Organic Food Windsor Mill MD

This page provides useful content and local businesses that can help with your search for Cheap Organic Food. You will find helpful, informative articles about Cheap Organic Food, including "5 Tips For Eating Well In Tough Economic Times". You will also find local businesses that provide the products or services that you are looking for. Please scroll down to find the local resources in Windsor Mill, MD that will answer all of your questions about Cheap Organic Food.

Catonsville Farmers Market
(410) 744-4169
108 Bloomsbury Avenue; Bloomsbury Community Center
Catonsville, MD
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
May 7-November 26 Wednesday, 10:00 a.m.- 1:00 p.m.
County
Baltimore

32nd Street/Waverly Farmers Market
(410) 889-6388 or (410) 917-1496
E. 32nd & Barclay Street
Baltimore, MD
General Information
Covered : No
Open Year Round : Yes
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
Saturday, 7:00 a.m.- 12:00 noon
County
Baltimore

Towson Farmers Market I
(410) 825-1144
Allegheny Ave.; Between Washington Ave. & York Rd.
Towson, MD
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 12-November 20 Thursday, 10:45 a.m.- 3:00 p.m.
County
Baltimore

Pahl's Farm
(410) 461-5445
Granite, MD
Membership Organizations
Ecovian

Data Provided by:
Cromwell Valley CSA
Parkville, MD
Membership Organizations
Ecovian

Data Provided by:
Pikesville Farmers Market
(410) 484-2337
In front of the MD State police Headquarters; 1201 Reisterstown Road (Near
Pikesville, MD
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 24-October 28 Tuesday, 10:00 a.m.- 3:00 p.m.
County
Baltimore

Towson Farmers Market II
(410) 825-1144
Parking lot at corner of Allegheny & Washington Ave.
Towson, MD
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 14-November 22 Saturday, 9:00 a.m.- 1:00 p.m.
County
Baltimore

Thurmont Mainstreet Farmers Market
(301) 418-8642
Thurmont Carnival Grounds; Boundary Avenue
Thurmont, MD
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
July 19-August 30 Saturday, 8:00 a.m.- 11:00 a.m.
County
Frederick

Park Heights Community Farmers Market
(410) 542-8190
5201 Park Heights Avenue; Pimlico Race Course Parking Lot
Baltimore, MD
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 11-December 17 Wednesday, 9:30 a.m.- 2:00 p.m.
County
Baltimore

Highlandtown Farmers Market
(410) 342-3234
3500 Block of Bank Street; At the corner of South Conkling & Bank Streets
Baltimore, MD
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
July 12-October 25 Saturday, 8:00 a.m.- 12:00 noon
County
Baltimore

Data Provided by:

5 Tips For Eating Well In Tough Economic Times

Provided By: 

   
   

There’s no question that many people are having difficulty keeping up with household and food expenses in these tough economic times. This is especially true for those who have lost a job or are now working in lower paying jobs out of necessity. I often hear people complain that they would like to eat healthier, but it’s just too expensive to buy the right foods. While it is true that many inexpensive sale items you see at the grocery store are the foods with poor nutritional value, there are still a number of things you can do to eat well without spending a lot of money.

Here are 5 tips to help you do exactly that:

1. Use whole grain foods instead of prepared and packaged items such as flavored rice and pasta mixes. Whole grain pasta, brown rice and whole grain bread or tortillas provide far more fiber, vitamins and minerals compared to the processed items. You can purchase most of these items under the store brand, rather than a branded label. Factor in how many servings you get for the purchase price of the whole grain, and you will find that your net cost is lower.

2. Buy fresh fruits and vegetables when they are in season and buy local whenever you can. Produce can be costly if purchased when they are not in season or have been imported from far away. The trick is to learn what fruits and vegetables are in season in your area and buy them at the right time. For example, in the northeast, fresh berries in January very expensive because they are not in season.

3. Stock up on frozen vegetables and fruit. Purchase the plain frozen vegetables and fruits (without sauces or seasonings). Flash frozen produce has comparable or possibly better nutritional value to the fresh counterparts. Frozen fruits and vegetables often cost less than fresh and are quite convenient. While most convenience foods are expensive or low on nutrition, frozen fruits and vegetables are definitely a winner.

4. Stock up on beans and lentils (legumes). Legumes are extremely versatile and can be used in soups, stews, salads or side dishes. The cost is low, while the nutritional benefits are high. Legumes provide a great source of fiber, protein and minerals. Trying adding black beans and some spices to your next batch of ground meat or turkey so you can use less meat.

5. Avoid the coupon trap. Coupons can be of help when you are on a budget, and you should check them out. However, many coupons are for higher pri...

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