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Cheap Organic Food Weymouth MA

This page provides useful content and local businesses that can help with your search for Cheap Organic Food. You will find helpful, informative articles about Cheap Organic Food, including "5 Tips For Eating Well In Tough Economic Times". You will also find local businesses that provide the products or services that you are looking for. Please scroll down to find the local resources in Weymouth, MA that will answer all of your questions about Cheap Organic Food.

Braintree Farmers Market
(781) 848-2012
Town Hall Mall on Washington Street
Braintree, MA
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 27-October 31 Saturday, 9:00 am - 1:00 pm
County
Norfolk

Quincy Farmers Market
(617) 479-1601
John Hancock Municipal Parking lot, Quincy Center, across from the Court Ho
Quincy, MA
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 26-November 20 Friday, 11:30 a.m.- 5:30 p.m.
County
Norfolk

Hull Farmers Market
(339) 236-1518
Nantasket Ave (Bay side), between Bay & Edgwater
Hull, MA
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
June 12-September 11 Friday 3:00pm - 7:00pm
County
Plymouth

Norwell Farms
(781) 987-4096
Norwell, MA
Membership Organizations
Ecovian

Data Provided by:
Organic Classics
877-400-5997, ext. 358
Fairfield Farm Kitchens 309 Battles Street
Brockton, MA

Data Provided by:
Hingham Farmer Market
(617) 856-5358
Hingham Bathing Beach Parking Lot, Rt. 3A, 81 Otis Street
Hingham, MA
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
May 23-November 21 Saturday, 10:00 a.m.- 2:00 p.m.
County
Plymouth

Milton Farmers Market
(617) 696-5252
Town Park on Wharf Street in Milton Village
Milton, MA
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 18-Mid October Thursday, 1:00 p.m.- 6:00 p.m.
County
Norfolk

Cohasset Farmers Market
(783) 383-9539
Cohasset Common, Main St.
Cohasset, MA
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : No
Hours
June 11-October 8 Thursday, 2:30 pm - 6:30 pm
County
Norfolk

Brookwood Community Farm
(617) 980-2368
Canton, MA
Membership Organizations
Ecovian

Data Provided by:
Roxbury/Dudley Town Common Farmers Market
(614) 442-1322, ext. 13
Dudley Town Common, Dudley St. and Blue Hill Ave.
Boston, MA
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : Yes
SFMNP Accepted : Yes
SNAP Accepted : Yes
Hours
June 2-October 29 Tuesday & Thursday, 3:00 p.m.- 7:00 p.m.
County
Suffolk

Data Provided by:

5 Tips For Eating Well In Tough Economic Times

Provided By: 

   
   

There’s no question that many people are having difficulty keeping up with household and food expenses in these tough economic times. This is especially true for those who have lost a job or are now working in lower paying jobs out of necessity. I often hear people complain that they would like to eat healthier, but it’s just too expensive to buy the right foods. While it is true that many inexpensive sale items you see at the grocery store are the foods with poor nutritional value, there are still a number of things you can do to eat well without spending a lot of money.

Here are 5 tips to help you do exactly that:

1. Use whole grain foods instead of prepared and packaged items such as flavored rice and pasta mixes. Whole grain pasta, brown rice and whole grain bread or tortillas provide far more fiber, vitamins and minerals compared to the processed items. You can purchase most of these items under the store brand, rather than a branded label. Factor in how many servings you get for the purchase price of the whole grain, and you will find that your net cost is lower.

2. Buy fresh fruits and vegetables when they are in season and buy local whenever you can. Produce can be costly if purchased when they are not in season or have been imported from far away. The trick is to learn what fruits and vegetables are in season in your area and buy them at the right time. For example, in the northeast, fresh berries in January very expensive because they are not in season.

3. Stock up on frozen vegetables and fruit. Purchase the plain frozen vegetables and fruits (without sauces or seasonings). Flash frozen produce has comparable or possibly better nutritional value to the fresh counterparts. Frozen fruits and vegetables often cost less than fresh and are quite convenient. While most convenience foods are expensive or low on nutrition, frozen fruits and vegetables are definitely a winner.

4. Stock up on beans and lentils (legumes). Legumes are extremely versatile and can be used in soups, stews, salads or side dishes. The cost is low, while the nutritional benefits are high. Legumes provide a great source of fiber, protein and minerals. Trying adding black beans and some spices to your next batch of ground meat or turkey so you can use less meat.

5. Avoid the coupon trap. Coupons can be of help when you are on a budget, and you should check them out. However, many coupons are for higher pri...

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